Caribbean vs South-Eastern Asia: Papayas — Yield

Caribbean
105,400 kg/ha
in 2024
South-Eastern Asia
44,568 kg/ha
in 2024
Caribbean rank
3rd
South-Eastern Asia rank
5th

Papayas — Yield over time

  • Caribbean
  • South-Eastern Asia
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Caribbean currently reports 105,400 kg/ha against 44,568 kg/ha in South-Eastern Asia, a difference of 60,832 kg/ha.

That makes Caribbean's figure about 2.4 times South-Eastern Asia's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 3rd and South-Eastern Asia ranks 5th of 74 groups.

Across the 7 decades both report, Caribbean averaged higher in 6 and South-Eastern Asia in 1.

Head to head by decade

Decade Caribbean South-Eastern Asia Difference Ahead
1960s 13,632 kg/ha 9,005 kg/ha 4,626 kg/ha Caribbean
1970s 12,129 kg/ha 9,666 kg/ha 2,463 kg/ha Caribbean
1980s 10,105 kg/ha 10,654 kg/ha 548.9 kg/ha South-Eastern Asia
1990s 28,775 kg/ha 19,218 kg/ha 9,556 kg/ha Caribbean
2000s 60,459 kg/ha 28,333 kg/ha 32,126 kg/ha Caribbean
2010s 69,297 kg/ha 41,187 kg/ha 28,110 kg/ha Caribbean
2020s 85,121 kg/ha 44,516 kg/ha 40,605 kg/ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas — yield, Caribbean or South-Eastern Asia?
Caribbean, at 105,400 kg/ha against 44,568 kg/ha in South-Eastern Asia as of 2024.
What is the difference in papayas — yield between Caribbean and South-Eastern Asia?
60,832 kg/ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and South-Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and South-Eastern Asia rank globally for papayas — yield?
Caribbean ranks 3rd and South-Eastern Asia ranks 5th of 74 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs South-Eastern Asia: Papayas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/papayas-yield/caribbean/south-eastern-asia/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.