Brazil vs Melanesia: Papayas — Yield

Brazil
41,520 kg/ha
in 2024
Melanesia
15,000 kg/ha
in 2024
Brazil rank
11th
Melanesia rank
9th

Papayas — Yield over time

  • Brazil
  • Melanesia
020.0k40.0k60.0k196119922024

How they compare

Brazil currently reports 41,520 kg/ha against 15,000 kg/ha in Melanesia, a difference of 26,520 kg/ha.

That makes Brazil's figure about 2.8 times Melanesia's.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Brazil ahead.

Brazil ranks 11th and Melanesia ranks 9th of 64 countries.

Brazil has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Brazil Melanesia Difference Ahead
1980s 37,140 kg/ha 8,206 kg/ha 28,934 kg/ha Brazil
1990s 33,652 kg/ha 18,656 kg/ha 14,997 kg/ha Brazil
2000s 47,323 kg/ha 11,489 kg/ha 35,834 kg/ha Brazil
2010s 46,026 kg/ha 10,346 kg/ha 35,680 kg/ha Brazil
2020s 43,005 kg/ha 11,400 kg/ha 31,605 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas — yield, Brazil or Melanesia?
Brazil, at 41,520 kg/ha against 15,000 kg/ha in Melanesia as of 2024.
What is the difference in papayas — yield between Brazil and Melanesia?
26,520 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Melanesia?
40 years are reported by both, from 1985 to 2024.
How do Brazil and Melanesia rank globally for papayas — yield?
Brazil ranks 11th and Melanesia ranks 9th of 64 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Melanesia: Papayas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/papayas-yield/brazil/melanesia/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.