Bolivia (Plurinational State of) vs Rwanda: Papayas — Yield

Bolivia (Plurinational State of)
7,680 kg/ha
in 2024
Rwanda
9,160 kg/ha
in 2024
Bolivia (Plurinational State of) rank
66th
Rwanda rank
63rd

Papayas — Yield over time

  • Bolivia (Plurinational State of)
  • Rwanda
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Rwanda currently reports 9,160 kg/ha against 7,680 kg/ha in Bolivia (Plurinational State of), a difference of 1,480 kg/ha.

That makes Rwanda's figure about 1.2 times Bolivia (Plurinational State of)'s.

The two have swapped places 2 times across 25 shared years of data; in 2000 it was Rwanda ahead.

Bolivia (Plurinational State of) ranks 66th and Rwanda ranks 63rd of 74 countries.

Rwanda has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Rwanda Difference Ahead
2000s 10,293 kg/ha 32,807 kg/ha 22,513 kg/ha Rwanda
2010s 8,635 kg/ha 17,175 kg/ha 8,540 kg/ha Rwanda
2020s 7,695 kg/ha 23,030 kg/ha 15,335 kg/ha Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas — yield, Bolivia (Plurinational State of) or Rwanda?
Rwanda, at 9,160 kg/ha against 7,680 kg/ha in Bolivia (Plurinational State of) as of 2024.
What is the difference in papayas — yield between Bolivia (Plurinational State of) and Rwanda?
1,480 kg/ha, with Rwanda ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Rwanda?
25 years are reported by both, from 2000 to 2024.
How do Bolivia (Plurinational State of) and Rwanda rank globally for papayas — yield?
Bolivia (Plurinational State of) ranks 66th and Rwanda ranks 63rd of 74 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Rwanda: Papayas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/papayas-yield/bolivia-plurinational-state-of/rwanda/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.