Americas vs Mexico: Papayas — Yield
Papayas — Yield over time
- Americas
- Mexico
How they compare
Mexico currently reports 55,992 kg/ha against 47,439 kg/ha in Americas, a difference of 8,553 kg/ha.
That makes Mexico's figure about 1.2 times Americas's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Mexico ahead.
Americas ranks 4th and Mexico ranks 7th of 21 groups.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,661 kg/ha | 22,730 kg/ha | 4,070 kg/ha | Mexico |
| 1970s | 18,400 kg/ha | 22,359 kg/ha | 3,959 kg/ha | Mexico |
| 1980s | 25,042 kg/ha | 26,834 kg/ha | 1,792 kg/ha | Mexico |
| 1990s | 26,654 kg/ha | 27,923 kg/ha | 1,270 kg/ha | Mexico |
| 2000s | 37,432 kg/ha | 40,424 kg/ha | 2,992 kg/ha | Mexico |
| 2010s | 40,940 kg/ha | 53,263 kg/ha | 12,323 kg/ha | Mexico |
| 2020s | 43,945 kg/ha | 57,667 kg/ha | 13,721 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — yield, Americas or Mexico?
- Mexico, at 55,992 kg/ha against 47,439 kg/ha in Americas as of 2024.
- What is the difference in papayas — yield between Americas and Mexico?
- 8,553 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Americas and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Mexico rank globally for papayas — yield?
- Americas ranks 4th and Mexico ranks 7th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.