Cameroon vs Zimbabwe: Papayas — Production
Papayas — Production over time
- Cameroon
- Zimbabwe
How they compare
Cameroon currently reports 47.24 t against 44.26 t in Zimbabwe, a difference of 2.98 t.
That makes Cameroon's figure about 1.1 times Zimbabwe's.
The two have swapped places 3 times across 35 shared years of data; in 1990 it was Zimbabwe ahead.
Cameroon ranks 73rd and Zimbabwe ranks 74th of 78 countries.
Across the 4 decades both report, Cameroon averaged higher in 1 and Zimbabwe in 3.
Head to head by decade
| Decade | Cameroon | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.99 t | 35.45 t | 27.45 t | Zimbabwe |
| 2000s | 26.27 t | 31.79 t | 5.52 t | Zimbabwe |
| 2010s | 40.45 t | 45.29 t | 4.85 t | Zimbabwe |
| 2020s | 46.96 t | 44.15 t | 2.81 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — production, Cameroon or Zimbabwe?
- Cameroon, at 47.24 t against 44.26 t in Zimbabwe as of 2024.
- What is the difference in papayas — production between Cameroon and Zimbabwe?
- 2.98 t, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Zimbabwe?
- 35 years are reported by both, from 1990 to 2024.
- How do Cameroon and Zimbabwe rank globally for papayas — production?
- Cameroon ranks 73rd and Zimbabwe ranks 74th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.