Mexico vs Western Africa: Papayas — Area harvested
Papayas — Area harvested over time
- Mexico
- Western Africa
How they compare
Western Africa currently reports 107,993 ha against 20,411 ha in Mexico, a difference of 87,582 ha.
That makes Western Africa's figure about 5.3 times Mexico's.
Across all 64 years both countries report, Western Africa has been ahead every year.
Mexico ranks 4th and Western Africa ranks 5th of 64 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,001 ha | 38,072 ha | 34,071 ha | Western Africa |
| 1970s | 9,184 ha | 47,965 ha | 38,781 ha | Western Africa |
| 1980s | 16,533 ha | 56,560 ha | 40,027 ha | Western Africa |
| 1990s | 16,119 ha | 81,039 ha | 64,920 ha | Western Africa |
| 2000s | 19,777 ha | 96,676 ha | 76,899 ha | Western Africa |
| 2010s | 15,815 ha | 102,750 ha | 86,935 ha | Western Africa |
| 2020s | 19,915 ha | 107,210 ha | 87,296 ha | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — area harvested, Mexico or Western Africa?
- Western Africa, at 107,993 ha against 20,411 ha in Mexico as of 2024.
- What is the difference in papayas — area harvested between Mexico and Western Africa?
- 87,582 ha, with Western Africa ahead.
- How many years of comparable data are there for Mexico and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Western Africa rank globally for papayas — area harvested?
- Mexico ranks 4th and Western Africa ranks 5th of 64 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.