Dominican Republic vs Indonesia: Papayas — Area harvested
Papayas — Area harvested over time
- Dominican Republic
- Indonesia
How they compare
Dominican Republic currently reports 14,229 ha against 12,100 ha in Indonesia, a difference of 2,129 ha.
That makes Dominican Republic's figure about 1.2 times Indonesia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Dominican Republic ranks 5th and Indonesia ranks 7th of 64 countries.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 692.22 ha | 25,778 ha | 25,086 ha | Indonesia |
| 1970s | 887 ha | 27,104 ha | 26,217 ha | Indonesia |
| 1980s | 1,040 ha | 31,560 ha | 30,520 ha | Indonesia |
| 1990s | 1,354 ha | 13,956 ha | 12,602 ha | Indonesia |
| 2000s | 1,852 ha | 9,071 ha | 7,219 ha | Indonesia |
| 2010s | 5,490 ha | 10,236 ha | 4,746 ha | Indonesia |
| 2020s | 10,921 ha | 11,730 ha | 808.6 ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — area harvested, Dominican Republic or Indonesia?
- Dominican Republic, at 14,229 ha against 12,100 ha in Indonesia as of 2024.
- What is the difference in papayas — area harvested between Dominican Republic and Indonesia?
- 2,129 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Indonesia rank globally for papayas — area harvested?
- Dominican Republic ranks 5th and Indonesia ranks 7th of 64 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.