Central America vs Peru: Papayas — Area harvested
Papayas — Area harvested over time
- Central America
- Peru
How they compare
Central America currently reports 24,921 ha against 12,424 ha in Peru, a difference of 12,497 ha.
That makes Central America's figure about 2.0 times Peru's.
Across all 64 years both countries report, Central America has been ahead every year.
Central America ranks 11th and Peru ranks 6th of 21 groups.
Central America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,079 ha | 2,090 ha | 1,989 ha | Central America |
| 1970s | 9,280 ha | 3,966 ha | 5,314 ha | Central America |
| 1980s | 16,948 ha | 3,852 ha | 13,096 ha | Central America |
| 1990s | 17,846 ha | 9,668 ha | 8,177 ha | Central America |
| 2000s | 22,960 ha | 12,438 ha | 10,522 ha | Central America |
| 2010s | 20,057 ha | 11,714 ha | 8,344 ha | Central America |
| 2020s | 24,461 ha | 13,147 ha | 11,315 ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — area harvested, Central America or Peru?
- Central America, at 24,921 ha against 12,424 ha in Peru as of 2024.
- What is the difference in papayas — area harvested between Central America and Peru?
- 12,497 ha, with Central America ahead.
- How many years of comparable data are there for Central America and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Peru rank globally for papayas — area harvested?
- Central America ranks 11th and Peru ranks 6th of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.