Caribbean vs Nigeria: Papayas — Area harvested
Papayas — Area harvested over time
- Caribbean
- Nigeria
How they compare
Nigeria currently reports 95,363 ha against 19,304 ha in Caribbean, a difference of 76,059 ha.
That makes Nigeria's figure about 4.9 times Caribbean's.
Across all 64 years both countries report, Nigeria has been ahead every year.
Caribbean ranks 11th and Nigeria ranks 2nd of 29 groups.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,556 ha | 37,778 ha | 34,222 ha | Nigeria |
| 1970s | 3,589 ha | 47,500 ha | 43,911 ha | Nigeria |
| 1980s | 5,276 ha | 55,700 ha | 50,424 ha | Nigeria |
| 1990s | 4,230 ha | 77,689 ha | 73,458 ha | Nigeria |
| 2000s | 8,723 ha | 91,495 ha | 82,773 ha | Nigeria |
| 2010s | 14,267 ha | 93,265 ha | 78,998 ha | Nigeria |
| 2020s | 18,109 ha | 95,291 ha | 77,181 ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — area harvested, Caribbean or Nigeria?
- Nigeria, at 95,363 ha against 19,304 ha in Caribbean as of 2024.
- What is the difference in papayas — area harvested between Caribbean and Nigeria?
- 76,059 ha, with Nigeria ahead.
- How many years of comparable data are there for Caribbean and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Nigeria rank globally for papayas — area harvested?
- Caribbean ranks 11th and Nigeria ranks 2nd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.