Americas vs Nigeria: Papayas — Area harvested
Papayas — Area harvested over time
- Americas
- Nigeria
How they compare
Americas currently reports 108,760 ha against 95,363 ha in Nigeria, a difference of 13,397 ha.
That makes Americas's figure about 1.1 times Nigeria's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Americas ranks 4th and Nigeria ranks 2nd of 21 groups.
Across the 7 decades both report, Americas averaged higher in 3 and Nigeria in 4.
Head to head by decade
| Decade | Americas | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,480 ha | 37,778 ha | 17,297 ha | Nigeria |
| 1970s | 30,148 ha | 47,500 ha | 17,352 ha | Nigeria |
| 1980s | 49,924 ha | 55,700 ha | 5,776 ha | Nigeria |
| 1990s | 75,005 ha | 77,689 ha | 2,684 ha | Nigeria |
| 2000s | 99,313 ha | 91,495 ha | 7,818 ha | Americas |
| 2010s | 98,746 ha | 93,265 ha | 5,482 ha | Americas |
| 2020s | 107,278 ha | 95,291 ha | 11,988 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher papayas — area harvested, Americas or Nigeria?
- Americas, at 108,760 ha against 95,363 ha in Nigeria as of 2024.
- What is the difference in papayas — area harvested between Americas and Nigeria?
- 13,397 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Nigeria rank globally for papayas — area harvested?
- Americas ranks 4th and Nigeria ranks 2nd of 21 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Papayas — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.