Caribbean vs Gabon: Palm kernels — Production

Caribbean
18,000 t
in 2023
Gabon
23,500 t
in 2023
Caribbean rank
31st
Gabon rank
28th

Palm kernels — Production over time

  • Caribbean
  • Gabon
05.0k10.0k15.0k20.0k25.0k196119922023

How they compare

Gabon currently reports 23,500 t against 18,000 t in Caribbean, a difference of 5,500 t.

That makes Gabon's figure about 1.3 times Caribbean's.

The two have swapped places 1 time across 35 shared years of data; in 1989 it was Caribbean ahead.

Caribbean ranks 31st and Gabon ranks 28th of 47 groups.

Across the 5 decades both report, Caribbean averaged higher in 4 and Gabon in 1.

Head to head by decade

Decade Caribbean Gabon Difference Ahead
1980s 700 t 280 t 420 t Caribbean
1990s 4,400 t 741.9 t 3,658 t Caribbean
2000s 6,700 t 686.9 t 6,013 t Caribbean
2010s 12,600 t 6,600 t 6,000 t Caribbean
2020s 17,250 t 18,800 t 1,550 t Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher palm kernels — production, Caribbean or Gabon?
Gabon, at 23,500 t against 18,000 t in Caribbean as of 2023.
What is the difference in palm kernels — production between Caribbean and Gabon?
5,500 t, with Gabon ahead.
How many years of comparable data are there for Caribbean and Gabon?
35 years are reported by both, from 1989 to 2023.
How do Caribbean and Gabon rank globally for palm kernels — production?
Caribbean ranks 31st and Gabon ranks 28th of 47 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Palm kernels — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.