Northern America vs Uzbekistan: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Northern America
- Uzbekistan
How they compare
Uzbekistan currently reports 58,577 kg/ha against 49,605 kg/ha in Northern America, a difference of 8,972 kg/ha.
That makes Uzbekistan's figure about 1.2 times Northern America's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Northern America ahead.
Northern America ranks 3rd and Uzbekistan ranks 3rd of 30 groups.
Across the 4 decades both report, Northern America averaged higher in 2 and Uzbekistan in 2.
Head to head by decade
| Decade | Northern America | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 53,262 kg/ha | 18,227 kg/ha | 35,035 kg/ha | Northern America |
| 2000s | 62,457 kg/ha | 26,917 kg/ha | 35,540 kg/ha | Northern America |
| 2010s | 54,207 kg/ha | 61,319 kg/ha | 7,112 kg/ha | Uzbekistan |
| 2020s | 48,158 kg/ha | 60,116 kg/ha | 11,958 kg/ha | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Northern America or Uzbekistan?
- Uzbekistan, at 58,577 kg/ha against 49,605 kg/ha in Northern America as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Northern America and Uzbekistan?
- 8,972 kg/ha, with Uzbekistan ahead.
- How many years of comparable data are there for Northern America and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Northern America and Uzbekistan rank globally for other vegetables, fresh n.e.c. — yield?
- Northern America ranks 3rd and Uzbekistan ranks 3rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.