North Macedonia vs Peru: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- North Macedonia
- Peru
How they compare
Peru currently reports 14,541 kg/ha against 14,276 kg/ha in North Macedonia, a difference of 265 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
North Macedonia ranks 92nd and Peru ranks 89th of 247 countries.
Across the 4 decades both report, North Macedonia averaged higher in 2 and Peru in 2.
Head to head by decade
| Decade | North Macedonia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,878 kg/ha | 12,637 kg/ha | 3,241 kg/ha | North Macedonia |
| 2000s | 15,090 kg/ha | 17,421 kg/ha | 2,330 kg/ha | Peru |
| 2010s | 14,519 kg/ha | 14,437 kg/ha | 81.38 kg/ha | North Macedonia |
| 2020s | 14,265 kg/ha | 14,851 kg/ha | 586.38 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, North Macedonia or Peru?
- Peru, at 14,541 kg/ha against 14,276 kg/ha in North Macedonia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between North Macedonia and Peru?
- 265 kg/ha, with Peru ahead.
- How many years of comparable data are there for North Macedonia and Peru?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Peru rank globally for other vegetables, fresh n.e.c. — yield?
- North Macedonia ranks 92nd and Peru ranks 89th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.