North Macedonia vs Saudi Arabia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- North Macedonia
- Saudi Arabia
How they compare
Saudi Arabia currently reports 14,538 kg/ha against 14,276 kg/ha in North Macedonia, a difference of 262 kg/ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Saudi Arabia ahead.
North Macedonia ranks 92nd and Saudi Arabia ranks 90th of 247 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15,878 kg/ha | 21,694 kg/ha | 5,816 kg/ha | Saudi Arabia |
| 2000s | 15,090 kg/ha | 17,994 kg/ha | 2,904 kg/ha | Saudi Arabia |
| 2010s | 14,519 kg/ha | 16,277 kg/ha | 1,758 kg/ha | Saudi Arabia |
| 2020s | 14,265 kg/ha | 14,761 kg/ha | 496.5 kg/ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, North Macedonia or Saudi Arabia?
- Saudi Arabia, at 14,538 kg/ha against 14,276 kg/ha in North Macedonia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between North Macedonia and Saudi Arabia?
- 262 kg/ha, with Saudi Arabia ahead.
- How many years of comparable data are there for North Macedonia and Saudi Arabia?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Saudi Arabia rank globally for other vegetables, fresh n.e.c. — yield?
- North Macedonia ranks 92nd and Saudi Arabia ranks 90th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.