Nepal vs North Macedonia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Nepal
- North Macedonia
How they compare
North Macedonia currently reports 14,276 kg/ha against 14,236 kg/ha in Nepal, a difference of 40 kg/ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Nepal ranks 94th and North Macedonia ranks 92nd of 247 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nepal | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,839 kg/ha | 15,878 kg/ha | 7,038 kg/ha | North Macedonia |
| 2000s | 11,164 kg/ha | 15,090 kg/ha | 3,927 kg/ha | North Macedonia |
| 2010s | 13,662 kg/ha | 14,519 kg/ha | 856.92 kg/ha | North Macedonia |
| 2020s | 14,240 kg/ha | 14,265 kg/ha | 25.32 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Nepal or North Macedonia?
- North Macedonia, at 14,276 kg/ha against 14,236 kg/ha in Nepal as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Nepal and North Macedonia?
- 40 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Nepal and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Nepal and North Macedonia rank globally for other vegetables, fresh n.e.c. — yield?
- Nepal ranks 94th and North Macedonia ranks 92nd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.