Mongolia vs Saint Kitts and Nevis: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Mongolia
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 4,620 kg/ha against 4,614 kg/ha in Mongolia, a difference of 6 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mongolia ahead.
Mongolia ranks 161st and Saint Kitts and Nevis ranks 160th of 185 countries.
Mongolia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mongolia | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,690 kg/ha | 6,510 kg/ha | 2,181 kg/ha | Mongolia |
| 1970s | 10,057 kg/ha | 6,570 kg/ha | 3,486 kg/ha | Mongolia |
| 1980s | 12,344 kg/ha | 7,362 kg/ha | 4,982 kg/ha | Mongolia |
| 1990s | 8,802 kg/ha | 6,740 kg/ha | 2,062 kg/ha | Mongolia |
| 2000s | 9,955 kg/ha | 5,384 kg/ha | 4,571 kg/ha | Mongolia |
| 2010s | 9,086 kg/ha | 4,764 kg/ha | 4,322 kg/ha | Mongolia |
| 2020s | 7,707 kg/ha | 4,618 kg/ha | 3,089 kg/ha | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Mongolia or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 4,620 kg/ha against 4,614 kg/ha in Mongolia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Mongolia and Saint Kitts and Nevis?
- 6 kg/ha, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Mongolia and Saint Kitts and Nevis?
- 64 years are reported by both, from 1961 to 2024.
- How do Mongolia and Saint Kitts and Nevis rank globally for other vegetables, fresh n.e.c. — yield?
- Mongolia ranks 161st and Saint Kitts and Nevis ranks 160th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.