Micronesia vs Oceania: Other vegetables, fresh n.e.c. — Yield

Micronesia
11,718 kg/ha
in 2024
Oceania
15,122 kg/ha
in 2024
Micronesia rank
9th
Oceania rank
10th

Other vegetables, fresh n.e.c. — Yield over time

  • Micronesia
  • Oceania
05.0k10.0k15.0k196119922024

How they compare

Oceania currently reports 15,122 kg/ha against 11,718 kg/ha in Micronesia, a difference of 3,404 kg/ha.

That makes Oceania's figure about 1.3 times Micronesia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Micronesia ahead.

Micronesia ranks 9th and Oceania ranks 10th of 20 countries.

Across the 7 decades both report, Micronesia averaged higher in 2 and Oceania in 5.

Head to head by decade

Decade Micronesia Oceania Difference Ahead
1960s 13,689 kg/ha 12,335 kg/ha 1,354 kg/ha Micronesia
1970s 13,729 kg/ha 13,105 kg/ha 623.41 kg/ha Micronesia
1980s 13,666 kg/ha 13,783 kg/ha 117.26 kg/ha Oceania
1990s 13,563 kg/ha 14,784 kg/ha 1,221 kg/ha Oceania
2000s 12,707 kg/ha 15,524 kg/ha 2,817 kg/ha Oceania
2010s 12,166 kg/ha 16,021 kg/ha 3,855 kg/ha Oceania
2020s 11,802 kg/ha 15,473 kg/ha 3,671 kg/ha Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, Micronesia or Oceania?
Oceania, at 15,122 kg/ha against 11,718 kg/ha in Micronesia as of 2024.
What is the difference in other vegetables, fresh n.e.c. — yield between Micronesia and Oceania?
3,404 kg/ha, with Oceania ahead.
How many years of comparable data are there for Micronesia and Oceania?
64 years are reported by both, from 1961 to 2024.
How do Micronesia and Oceania rank globally for other vegetables, fresh n.e.c. — yield?
Micronesia ranks 9th and Oceania ranks 10th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Micronesia vs Oceania: Other vegetables, fresh n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-yield/micronesia/oceania/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.