Mauritius vs Peru: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Mauritius
- Peru
How they compare
Peru currently reports 14,541 kg/ha against 14,424 kg/ha in Mauritius, a difference of 117 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Mauritius ranks 91st and Peru ranks 89th of 247 countries.
Across the 7 decades both report, Mauritius averaged higher in 4 and Peru in 3.
Head to head by decade
| Decade | Mauritius | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,651 kg/ha | 7,665 kg/ha | 1,986 kg/ha | Mauritius |
| 1970s | 11,434 kg/ha | 7,590 kg/ha | 3,845 kg/ha | Mauritius |
| 1980s | 13,740 kg/ha | 8,544 kg/ha | 5,196 kg/ha | Mauritius |
| 1990s | 17,439 kg/ha | 12,219 kg/ha | 5,220 kg/ha | Mauritius |
| 2000s | 13,438 kg/ha | 17,421 kg/ha | 3,983 kg/ha | Peru |
| 2010s | 12,593 kg/ha | 14,437 kg/ha | 1,844 kg/ha | Peru |
| 2020s | 10,966 kg/ha | 14,851 kg/ha | 3,886 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Mauritius or Peru?
- Peru, at 14,541 kg/ha against 14,424 kg/ha in Mauritius as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Mauritius and Peru?
- 117 kg/ha, with Peru ahead.
- How many years of comparable data are there for Mauritius and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritius and Peru rank globally for other vegetables, fresh n.e.c. — yield?
- Mauritius ranks 91st and Peru ranks 89th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.