Maldives vs Samoa: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Maldives
- Samoa
How they compare
Samoa currently reports 1,215 kg/ha against 1,095 kg/ha in Maldives, a difference of 120 kg/ha.
That makes Samoa's figure about 1.1 times Maldives's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Maldives ahead.
Maldives ranks 202nd and Samoa ranks 201st of 203 countries.
Across the 7 decades both report, Maldives averaged higher in 6 and Samoa in 1.
Head to head by decade
| Decade | Maldives | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,926 kg/ha | 1,000 kg/ha | 13,926 kg/ha | Maldives |
| 1970s | 14,949 kg/ha | 1,000 kg/ha | 13,949 kg/ha | Maldives |
| 1980s | 14,946 kg/ha | 937.5 kg/ha | 14,008 kg/ha | Maldives |
| 1990s | 14,950 kg/ha | 962.74 kg/ha | 13,988 kg/ha | Maldives |
| 2000s | 12,969 kg/ha | 1,066 kg/ha | 11,903 kg/ha | Maldives |
| 2010s | 1,413 kg/ha | 1,168 kg/ha | 245.58 kg/ha | Maldives |
| 2020s | 1,091 kg/ha | 1,216 kg/ha | 124.68 kg/ha | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Maldives or Samoa?
- Samoa, at 1,215 kg/ha against 1,095 kg/ha in Maldives as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Maldives and Samoa?
- 120 kg/ha, with Samoa ahead.
- How many years of comparable data are there for Maldives and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Maldives and Samoa rank globally for other vegetables, fresh n.e.c. — yield?
- Maldives ranks 202nd and Samoa ranks 201st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.