Maldives vs Samoa: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Maldives
- Samoa
How they compare
Samoa currently reports 1,215 kg/ha against 1,095 kg/ha in Maldives, a difference of 120 kg/ha.
That makes Samoa's figure about 1.1 times Maldives's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Maldives ahead.
Maldives ranks 245th and Samoa ranks 244th of 247 countries.
Across the 7 decades both report, Maldives averaged higher in 6 and Samoa in 1.
Head to head by decade
| Decade | Maldives | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,926 kg/ha | 1,000 kg/ha | 13,926 kg/ha | Maldives |
| 1970s | 14,949 kg/ha | 1,000 kg/ha | 13,949 kg/ha | Maldives |
| 1980s | 14,946 kg/ha | 937.5 kg/ha | 14,008 kg/ha | Maldives |
| 1990s | 14,950 kg/ha | 962.74 kg/ha | 13,988 kg/ha | Maldives |
| 2000s | 12,969 kg/ha | 1,066 kg/ha | 11,903 kg/ha | Maldives |
| 2010s | 1,413 kg/ha | 1,168 kg/ha | 245.58 kg/ha | Maldives |
| 2020s | 1,091 kg/ha | 1,216 kg/ha | 124.68 kg/ha | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Maldives or Samoa?
- Samoa, at 1,215 kg/ha against 1,095 kg/ha in Maldives as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Maldives and Samoa?
- 120 kg/ha, with Samoa ahead.
- How many years of comparable data are there for Maldives and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Maldives and Samoa rank globally for other vegetables, fresh n.e.c. — yield?
- Maldives ranks 245th and Samoa ranks 244th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.