Malawi vs Timor-Leste: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Malawi
- Timor-Leste
How they compare
Malawi currently reports 3,284 kg/ha against 3,018 kg/ha in Timor-Leste, a difference of 266 kg/ha.
That makes Malawi's figure about 1.1 times Timor-Leste's.
Across all 64 years both countries report, Malawi has been ahead every year.
Malawi ranks 188th and Timor-Leste ranks 189th of 203 countries.
Malawi has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malawi | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,700 kg/ha | 2,293 kg/ha | 4,407 kg/ha | Malawi |
| 1970s | 7,152 kg/ha | 2,266 kg/ha | 4,885 kg/ha | Malawi |
| 1980s | 7,739 kg/ha | 2,207 kg/ha | 5,532 kg/ha | Malawi |
| 1990s | 3,667 kg/ha | 2,227 kg/ha | 1,439 kg/ha | Malawi |
| 2000s | 3,287 kg/ha | 2,505 kg/ha | 782.62 kg/ha | Malawi |
| 2010s | 3,287 kg/ha | 2,952 kg/ha | 335.87 kg/ha | Malawi |
| 2020s | 3,284 kg/ha | 3,043 kg/ha | 241.76 kg/ha | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Malawi or Timor-Leste?
- Malawi, at 3,284 kg/ha against 3,018 kg/ha in Timor-Leste as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Malawi and Timor-Leste?
- 266 kg/ha, with Malawi ahead.
- How many years of comparable data are there for Malawi and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Timor-Leste rank globally for other vegetables, fresh n.e.c. — yield?
- Malawi ranks 188th and Timor-Leste ranks 189th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.