Libya vs Lithuania: Other vegetables, fresh n.e.c. — Yield

Libya
13,414 kg/ha
in 2024
Lithuania
14,053 kg/ha
in 2017
Libya rank
84th
Lithuania rank
81st

Other vegetables, fresh n.e.c. — Yield over time

  • Libya
  • Lithuania
5.0k10.0k15.0k20.0k196119922024

How they compare

Lithuania currently reports 14,053 kg/ha against 13,414 kg/ha in Libya, a difference of 639 kg/ha.

The two have swapped places 4 times across 26 shared years of data; in 1992 it was Lithuania ahead.

Libya ranks 84th and Lithuania ranks 81st of 203 countries.

Across the 3 decades both report, Libya averaged higher in 2 and Lithuania in 1.

Head to head by decade

Decade Libya Lithuania Difference Ahead
1990s 12,194 kg/ha 14,705 kg/ha 2,512 kg/ha Lithuania
2000s 11,291 kg/ha 8,368 kg/ha 2,923 kg/ha Libya
2010s 12,595 kg/ha 9,382 kg/ha 3,213 kg/ha Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, Libya or Lithuania?
Lithuania, at 14,053 kg/ha against 13,414 kg/ha in Libya as of 2017.
What is the difference in other vegetables, fresh n.e.c. — yield between Libya and Lithuania?
639 kg/ha, with Lithuania ahead.
How many years of comparable data are there for Libya and Lithuania?
26 years are reported by both, from 1992 to 2017.
How do Libya and Lithuania rank globally for other vegetables, fresh n.e.c. — yield?
Libya ranks 84th and Lithuania ranks 81st of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.