Land Locked Developing Countries (LLDCs) vs Qatar: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Land Locked Developing Countries (LLDCs)
- Qatar
How they compare
Qatar currently reports 29,550 kg/ha against 10,073 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 19,477 kg/ha.
That makes Qatar's figure about 2.9 times Land Locked Developing Countries (LLDCs)'s.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Qatar ahead.
Land Locked Developing Countries (LLDCs) ranks 20th and Qatar ranks 17th of 33 groups.
Qatar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Land Locked Developing Countries (LLDCs) | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,774 kg/ha | 10,969 kg/ha | 5,196 kg/ha | Qatar |
| 1970s | 6,194 kg/ha | 12,103 kg/ha | 5,909 kg/ha | Qatar |
| 1980s | 6,732 kg/ha | 12,326 kg/ha | 5,594 kg/ha | Qatar |
| 1990s | 8,012 kg/ha | 10,516 kg/ha | 2,504 kg/ha | Qatar |
| 2000s | 8,222 kg/ha | 14,196 kg/ha | 5,974 kg/ha | Qatar |
| 2010s | 9,877 kg/ha | 14,011 kg/ha | 4,134 kg/ha | Qatar |
| 2020s | 10,013 kg/ha | 25,038 kg/ha | 15,025 kg/ha | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Land Locked Developing Countries (LLDCs) or Qatar?
- Qatar, at 29,550 kg/ha against 10,073 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Land Locked Developing Countries (LLDCs) and Qatar?
- 19,477 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Qatar?
- 57 years are reported by both, from 1961 to 2024.
- How do Land Locked Developing Countries (LLDCs) and Qatar rank globally for other vegetables, fresh n.e.c. — yield?
- Land Locked Developing Countries (LLDCs) ranks 20th and Qatar ranks 17th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.