Ireland vs Malaysia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Ireland
- Malaysia
How they compare
Malaysia currently reports 18,912 kg/ha against 17,654 kg/ha in Ireland, a difference of 1,258 kg/ha.
That makes Malaysia's figure about 1.1 times Ireland's.
The two have swapped places 1 time across 28 shared years of data; in 1990 it was Ireland ahead.
Ireland ranks 58th and Malaysia ranks 55th of 247 countries.
Across the 3 decades both report, Ireland averaged higher in 2 and Malaysia in 1.
Head to head by decade
| Decade | Ireland | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23,660 kg/ha | 13,076 kg/ha | 10,584 kg/ha | Ireland |
| 2000s | 20,762 kg/ha | 14,356 kg/ha | 6,406 kg/ha | Ireland |
| 2010s | 18,285 kg/ha | 19,030 kg/ha | 745.34 kg/ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Ireland or Malaysia?
- Malaysia, at 18,912 kg/ha against 17,654 kg/ha in Ireland as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Ireland and Malaysia?
- 1,258 kg/ha, with Malaysia ahead.
- How many years of comparable data are there for Ireland and Malaysia?
- 28 years are reported by both, from 1990 to 2017.
- How do Ireland and Malaysia rank globally for other vegetables, fresh n.e.c. — yield?
- Ireland ranks 58th and Malaysia ranks 55th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.