India vs Syria: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- India
- Syria
How they compare
India currently reports 14,725 kg/ha against 14,568 kg/ha in Syria, a difference of 157 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Syria ahead.
India ranks 86th and Syria ranks 87th of 247 countries.
Across the 7 decades both report, India averaged higher in 1 and Syria in 6.
Head to head by decade
| Decade | India | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,751 kg/ha | 7,005 kg/ha | 253.64 kg/ha | Syria |
| 1970s | 7,657 kg/ha | 7,976 kg/ha | 318.88 kg/ha | Syria |
| 1980s | 8,766 kg/ha | 8,921 kg/ha | 154.99 kg/ha | Syria |
| 1990s | 9,902 kg/ha | 10,687 kg/ha | 784.65 kg/ha | Syria |
| 2000s | 11,648 kg/ha | 11,678 kg/ha | 29.58 kg/ha | Syria |
| 2010s | 13,479 kg/ha | 8,370 kg/ha | 5,109 kg/ha | India |
| 2020s | 14,681 kg/ha | 16,086 kg/ha | 1,405 kg/ha | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, India or Syria?
- India, at 14,725 kg/ha against 14,568 kg/ha in Syria as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between India and Syria?
- 157 kg/ha, with India ahead.
- How many years of comparable data are there for India and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Syria rank globally for other vegetables, fresh n.e.c. — yield?
- India ranks 86th and Syria ranks 87th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.