Honduras vs Vanuatu: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Honduras
- Vanuatu
How they compare
Honduras currently reports 16,419 kg/ha against 16,277 kg/ha in Vanuatu, a difference of 142 kg/ha.
Across all 61 years both countries report, Vanuatu has been ahead every year.
Honduras ranks 65th and Vanuatu ranks 67th of 247 countries.
Vanuatu has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Honduras | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,503 kg/ha | 15,000 kg/ha | 8,497 kg/ha | Vanuatu |
| 1970s | 7,165 kg/ha | 15,086 kg/ha | 7,921 kg/ha | Vanuatu |
| 1980s | 8,695 kg/ha | 15,297 kg/ha | 6,602 kg/ha | Vanuatu |
| 1990s | 10,017 kg/ha | 15,163 kg/ha | 5,146 kg/ha | Vanuatu |
| 2000s | 10,550 kg/ha | 15,629 kg/ha | 5,080 kg/ha | Vanuatu |
| 2010s | 13,802 kg/ha | 16,473 kg/ha | 2,671 kg/ha | Vanuatu |
| 2020s | 15,218 kg/ha | 16,264 kg/ha | 1,045 kg/ha | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Honduras or Vanuatu?
- Honduras, at 16,419 kg/ha against 16,277 kg/ha in Vanuatu as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Honduras and Vanuatu?
- 142 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and Vanuatu?
- 61 years are reported by both, from 1961 to 2021.
- How do Honduras and Vanuatu rank globally for other vegetables, fresh n.e.c. — yield?
- Honduras ranks 65th and Vanuatu ranks 67th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.