Guadeloupe vs Micronesia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Guadeloupe
- Micronesia
How they compare
Micronesia currently reports 11,718 kg/ha against 11,318 kg/ha in Guadeloupe, a difference of 400 kg/ha.
The two have swapped places 6 times across 46 shared years of data; in 1961 it was Micronesia ahead.
Guadeloupe ranks 99th and Micronesia ranks 96th of 203 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 1 and Micronesia in 4.
Head to head by decade
| Decade | Guadeloupe | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,415 kg/ha | 13,689 kg/ha | 4,273 kg/ha | Micronesia |
| 1970s | 16,402 kg/ha | 13,729 kg/ha | 2,673 kg/ha | Guadeloupe |
| 1980s | 12,845 kg/ha | 13,666 kg/ha | 821.23 kg/ha | Micronesia |
| 1990s | 11,643 kg/ha | 13,563 kg/ha | 1,920 kg/ha | Micronesia |
| 2000s | 11,365 kg/ha | 12,723 kg/ha | 1,358 kg/ha | Micronesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Guadeloupe or Micronesia?
- Micronesia, at 11,718 kg/ha against 11,318 kg/ha in Guadeloupe as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Guadeloupe and Micronesia?
- 400 kg/ha, with Micronesia ahead.
- How many years of comparable data are there for Guadeloupe and Micronesia?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Micronesia rank globally for other vegetables, fresh n.e.c. — yield?
- Guadeloupe ranks 99th and Micronesia ranks 96th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.