Georgia vs Mauritania: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Georgia
- Mauritania
How they compare
Mauritania currently reports 5,500 kg/ha against 5,323 kg/ha in Georgia, a difference of 177 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 158th and Mauritania ranks 155th of 187 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Mauritania in 2.
Head to head by decade
| Decade | Georgia | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,752 kg/ha | 6,484 kg/ha | 5,268 kg/ha | Georgia |
| 2000s | 7,446 kg/ha | 6,407 kg/ha | 1,039 kg/ha | Georgia |
| 2010s | 4,987 kg/ha | 5,443 kg/ha | 455.45 kg/ha | Mauritania |
| 2020s | 5,075 kg/ha | 5,438 kg/ha | 362.74 kg/ha | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Georgia or Mauritania?
- Mauritania, at 5,500 kg/ha against 5,323 kg/ha in Georgia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Georgia and Mauritania?
- 177 kg/ha, with Mauritania ahead.
- How many years of comparable data are there for Georgia and Mauritania?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Mauritania rank globally for other vegetables, fresh n.e.c. — yield?
- Georgia ranks 158th and Mauritania ranks 155th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.