Finland vs Kuwait: Other vegetables, fresh n.e.c. — Yield

Finland
29,598 kg/ha
in 2017
Kuwait
30,699 kg/ha
in 2024
Finland rank
16th
Kuwait rank
14th

Other vegetables, fresh n.e.c. — Yield over time

  • Finland
  • Kuwait
20.0k40.0k60.0k196119922024

How they compare

Kuwait currently reports 30,699 kg/ha against 29,598 kg/ha in Finland, a difference of 1,101 kg/ha.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Kuwait ahead.

Finland ranks 16th and Kuwait ranks 14th of 203 countries.

Kuwait has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Finland Kuwait Difference Ahead
1960s 19,199 kg/ha 32,992 kg/ha 13,794 kg/ha Kuwait
1970s 28,106 kg/ha 57,011 kg/ha 28,905 kg/ha Kuwait
1980s 26,793 kg/ha 58,419 kg/ha 31,626 kg/ha Kuwait
1990s 25,695 kg/ha 42,587 kg/ha 16,891 kg/ha Kuwait
2000s 19,148 kg/ha 47,339 kg/ha 28,191 kg/ha Kuwait
2010s 28,002 kg/ha 41,728 kg/ha 13,726 kg/ha Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, Finland or Kuwait?
Kuwait, at 30,699 kg/ha against 29,598 kg/ha in Finland as of 2024.
What is the difference in other vegetables, fresh n.e.c. — yield between Finland and Kuwait?
1,101 kg/ha, with Kuwait ahead.
How many years of comparable data are there for Finland and Kuwait?
57 years are reported by both, from 1961 to 2017.
How do Finland and Kuwait rank globally for other vegetables, fresh n.e.c. — yield?
Finland ranks 16th and Kuwait ranks 14th of 203 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.