Ethiopia vs Guyana: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Ethiopia
- Guyana
How they compare
Guyana currently reports 2,858 kg/ha against 2,762 kg/ha in Ethiopia, a difference of 96 kg/ha.
Across all 32 years both countries report, Guyana has been ahead every year.
Ethiopia ranks 192nd and Guyana ranks 191st of 203 countries.
Guyana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,715 kg/ha | 2,857 kg/ha | 142.23 kg/ha | Guyana |
| 2000s | 2,745 kg/ha | 2,857 kg/ha | 112.5 kg/ha | Guyana |
| 2010s | 2,761 kg/ha | 2,857 kg/ha | 96.37 kg/ha | Guyana |
| 2020s | 2,763 kg/ha | 2,858 kg/ha | 94.54 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Ethiopia or Guyana?
- Guyana, at 2,858 kg/ha against 2,762 kg/ha in Ethiopia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Ethiopia and Guyana?
- 96 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Ethiopia and Guyana?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Guyana rank globally for other vegetables, fresh n.e.c. — yield?
- Ethiopia ranks 192nd and Guyana ranks 191st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.