Eswatini vs Eswatini: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Eswatini
- Eswatini
How they compare
Eswatini currently reports 6,276 kg/ha against 6,276 kg/ha in Eswatini, a difference of 0 kg/ha.
Across all 64 years both countries report, Eswatini has been ahead every year.
Eswatini ranks 191st and Eswatini ranks 191st of 247 countries.
Head to head by decade
| Decade | Eswatini | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,988 kg/ha | 8,988 kg/ha | 0 kg/ha | — |
| 1970s | 9,006 kg/ha | 9,006 kg/ha | 0 kg/ha | — |
| 1980s | 8,863 kg/ha | 8,863 kg/ha | 0 kg/ha | — |
| 1990s | 7,266 kg/ha | 7,266 kg/ha | 0 kg/ha | — |
| 2000s | 6,700 kg/ha | 6,700 kg/ha | 0 kg/ha | — |
| 2010s | 6,345 kg/ha | 6,345 kg/ha | 0 kg/ha | — |
| 2020s | 6,289 kg/ha | 6,289 kg/ha | 0 kg/ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Eswatini or Eswatini?
- Eswatini, at 6,276 kg/ha against 6,276 kg/ha in Eswatini as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Eswatini and Eswatini?
- 0 kg/ha, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Eswatini rank globally for other vegetables, fresh n.e.c. — yield?
- Eswatini ranks 191st and Eswatini ranks 191st of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.