Cuba vs Pakistan: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Cuba
- Pakistan
How they compare
Pakistan currently reports 16,187 kg/ha against 16,045 kg/ha in Cuba, a difference of 142 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Pakistan ahead.
Cuba ranks 72nd and Pakistan ranks 70th of 247 countries.
Across the 7 decades both report, Cuba averaged higher in 3 and Pakistan in 4.
Head to head by decade
| Decade | Cuba | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,954 kg/ha | 6,994 kg/ha | 2,040 kg/ha | Pakistan |
| 1970s | 5,518 kg/ha | 11,826 kg/ha | 6,308 kg/ha | Pakistan |
| 1980s | 6,590 kg/ha | 13,316 kg/ha | 6,727 kg/ha | Pakistan |
| 1990s | 6,631 kg/ha | 14,366 kg/ha | 7,736 kg/ha | Pakistan |
| 2000s | 20,648 kg/ha | 14,420 kg/ha | 6,228 kg/ha | Cuba |
| 2010s | 15,124 kg/ha | 13,498 kg/ha | 1,626 kg/ha | Cuba |
| 2020s | 16,214 kg/ha | 14,239 kg/ha | 1,975 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Cuba or Pakistan?
- Pakistan, at 16,187 kg/ha against 16,045 kg/ha in Cuba as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Cuba and Pakistan?
- 142 kg/ha, with Pakistan ahead.
- How many years of comparable data are there for Cuba and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Pakistan rank globally for other vegetables, fresh n.e.c. — yield?
- Cuba ranks 72nd and Pakistan ranks 70th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.