Cameroon vs Yemen: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Cameroon
- Yemen
How they compare
Cameroon currently reports 11,327 kg/ha against 11,227 kg/ha in Yemen, a difference of 100 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Yemen ahead.
Cameroon ranks 113th and Yemen ranks 115th of 247 countries.
Across the 7 decades both report, Cameroon averaged higher in 2 and Yemen in 5.
Head to head by decade
| Decade | Cameroon | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,543 kg/ha | 11,211 kg/ha | 4,668 kg/ha | Yemen |
| 1970s | 6,399 kg/ha | 11,367 kg/ha | 4,968 kg/ha | Yemen |
| 1980s | 6,807 kg/ha | 10,997 kg/ha | 4,190 kg/ha | Yemen |
| 1990s | 7,126 kg/ha | 9,336 kg/ha | 2,210 kg/ha | Yemen |
| 2000s | 7,747 kg/ha | 8,068 kg/ha | 320.29 kg/ha | Yemen |
| 2010s | 10,803 kg/ha | 8,389 kg/ha | 2,414 kg/ha | Cameroon |
| 2020s | 11,318 kg/ha | 10,766 kg/ha | 551.44 kg/ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Cameroon or Yemen?
- Cameroon, at 11,327 kg/ha against 11,227 kg/ha in Yemen as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Cameroon and Yemen?
- 100 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Yemen rank globally for other vegetables, fresh n.e.c. — yield?
- Cameroon ranks 113th and Yemen ranks 115th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.