Cameroon vs Yemen: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Cameroon
- Yemen
How they compare
Cameroon currently reports 11,327 kg/ha against 11,227 kg/ha in Yemen, a difference of 100 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Yemen ahead.
Cameroon ranks 98th and Yemen ranks 100th of 203 countries.
Across the 7 decades both report, Cameroon averaged higher in 2 and Yemen in 5.
Head to head by decade
| Decade | Cameroon | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,543 kg/ha | 11,211 kg/ha | 4,668 kg/ha | Yemen |
| 1970s | 6,399 kg/ha | 11,367 kg/ha | 4,968 kg/ha | Yemen |
| 1980s | 6,807 kg/ha | 10,997 kg/ha | 4,190 kg/ha | Yemen |
| 1990s | 7,126 kg/ha | 9,336 kg/ha | 2,210 kg/ha | Yemen |
| 2000s | 7,747 kg/ha | 8,068 kg/ha | 320.29 kg/ha | Yemen |
| 2010s | 10,803 kg/ha | 8,389 kg/ha | 2,414 kg/ha | Cameroon |
| 2020s | 11,318 kg/ha | 10,766 kg/ha | 551.44 kg/ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Cameroon or Yemen?
- Cameroon, at 11,327 kg/ha against 11,227 kg/ha in Yemen as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Cameroon and Yemen?
- 100 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Yemen rank globally for other vegetables, fresh n.e.c. — yield?
- Cameroon ranks 98th and Yemen ranks 100th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.