Cape Verde vs World: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Cape Verde
- World
How they compare
Cape Verde currently reports 33,992 kg/ha against 14,478 kg/ha in World, a difference of 19,514 kg/ha.
That makes Cape Verde's figure about 2.3 times World's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was World ahead.
Cape Verde ranks 13th and World ranks 11th of 247 countries.
Across the 7 decades both report, Cape Verde averaged higher in 2 and World in 5.
Head to head by decade
| Decade | Cape Verde | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,365 kg/ha | 8,821 kg/ha | 455.92 kg/ha | World |
| 1970s | 8,897 kg/ha | 9,963 kg/ha | 1,065 kg/ha | World |
| 1980s | 9,463 kg/ha | 12,117 kg/ha | 2,654 kg/ha | World |
| 1990s | 11,409 kg/ha | 13,749 kg/ha | 2,340 kg/ha | World |
| 2000s | 10,812 kg/ha | 14,346 kg/ha | 3,534 kg/ha | World |
| 2010s | 18,363 kg/ha | 14,226 kg/ha | 4,137 kg/ha | Cape Verde |
| 2020s | 36,790 kg/ha | 14,368 kg/ha | 22,422 kg/ha | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Cape Verde or World?
- Cape Verde, at 33,992 kg/ha against 14,478 kg/ha in World as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Cape Verde and World?
- 19,514 kg/ha, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and World rank globally for other vegetables, fresh n.e.c. — yield?
- Cape Verde ranks 13th and World ranks 11th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.