Bosnia and Herzegovina vs Iraq: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Bosnia and Herzegovina
- Iraq
How they compare
Bosnia and Herzegovina currently reports 4,706 kg/ha against 4,324 kg/ha in Iraq, a difference of 382 kg/ha.
That makes Bosnia and Herzegovina's figure about 1.1 times Iraq's.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was Iraq ahead.
Bosnia and Herzegovina ranks 161st and Iraq ranks 164th of 187 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Iraq in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,573 kg/ha | 8,331 kg/ha | 3,758 kg/ha | Iraq |
| 2000s | 4,604 kg/ha | 4,461 kg/ha | 142.62 kg/ha | Bosnia and Herzegovina |
| 2010s | 4,673 kg/ha | 4,597 kg/ha | 76.25 kg/ha | Bosnia and Herzegovina |
| 2020s | 4,699 kg/ha | 4,317 kg/ha | 382.22 kg/ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Bosnia and Herzegovina or Iraq?
- Bosnia and Herzegovina, at 4,706 kg/ha against 4,324 kg/ha in Iraq as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Bosnia and Herzegovina and Iraq?
- 382 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Iraq?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Iraq rank globally for other vegetables, fresh n.e.c. — yield?
- Bosnia and Herzegovina ranks 161st and Iraq ranks 164th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.