Belize vs Djibouti: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Belize
- Djibouti
How they compare
Belize currently reports 6,730 kg/ha against 6,691 kg/ha in Djibouti, a difference of 39 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Belize ahead.
Belize ranks 150th and Djibouti ranks 151st of 203 countries.
Across the 7 decades both report, Belize averaged higher in 5 and Djibouti in 2.
Head to head by decade
| Decade | Belize | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,045 kg/ha | 5,109 kg/ha | 935.62 kg/ha | Belize |
| 1970s | 5,751 kg/ha | 4,805 kg/ha | 946.38 kg/ha | Belize |
| 1980s | 5,831 kg/ha | 5,035 kg/ha | 796.16 kg/ha | Belize |
| 1990s | 6,343 kg/ha | 5,309 kg/ha | 1,033 kg/ha | Belize |
| 2000s | 6,028 kg/ha | 5,830 kg/ha | 198.41 kg/ha | Belize |
| 2010s | 6,745 kg/ha | 6,821 kg/ha | 76.25 kg/ha | Djibouti |
| 2020s | 6,729 kg/ha | 6,776 kg/ha | 46.86 kg/ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Belize or Djibouti?
- Belize, at 6,730 kg/ha against 6,691 kg/ha in Djibouti as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Belize and Djibouti?
- 39 kg/ha, with Belize ahead.
- How many years of comparable data are there for Belize and Djibouti?
- 64 years are reported by both, from 1961 to 2024.
- How do Belize and Djibouti rank globally for other vegetables, fresh n.e.c. — yield?
- Belize ranks 150th and Djibouti ranks 151st of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.