Belgium-Luxembourg vs Kuwait: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Belgium-Luxembourg
- Kuwait
How they compare
Belgium-Luxembourg currently reports 33,710 kg/ha against 30,699 kg/ha in Kuwait, a difference of 3,011 kg/ha.
That makes Belgium-Luxembourg's figure about 1.1 times Kuwait's.
The two have swapped places 4 times across 39 shared years of data; in 1961 it was Kuwait ahead.
Belgium-Luxembourg ranks 15th and Kuwait ranks 18th of 247 countries.
Kuwait has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,502 kg/ha | 32,992 kg/ha | 3,490 kg/ha | Kuwait |
| 1970s | 26,955 kg/ha | 57,011 kg/ha | 30,056 kg/ha | Kuwait |
| 1980s | 26,000 kg/ha | 58,419 kg/ha | 32,419 kg/ha | Kuwait |
| 1990s | 33,282 kg/ha | 42,587 kg/ha | 9,305 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Belgium-Luxembourg or Kuwait?
- Belgium-Luxembourg, at 33,710 kg/ha against 30,699 kg/ha in Kuwait as of 1999.
- What is the difference in other vegetables, fresh n.e.c. — yield between Belgium-Luxembourg and Kuwait?
- 3,011 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Kuwait?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Kuwait rank globally for other vegetables, fresh n.e.c. — yield?
- Belgium-Luxembourg ranks 15th and Kuwait ranks 18th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.