Bangladesh vs Caribbean: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Bangladesh
- Caribbean
How they compare
Bangladesh currently reports 9,907 kg/ha against 9,817 kg/ha in Caribbean, a difference of 90 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Bangladesh ranks 131st and Caribbean ranks 134th of 247 countries.
Across the 7 decades both report, Bangladesh averaged higher in 1 and Caribbean in 6.
Head to head by decade
| Decade | Bangladesh | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,993 kg/ha | 6,127 kg/ha | 134.4 kg/ha | Caribbean |
| 1970s | 6,874 kg/ha | 6,190 kg/ha | 684.02 kg/ha | Bangladesh |
| 1980s | 6,216 kg/ha | 6,853 kg/ha | 636.93 kg/ha | Caribbean |
| 1990s | 6,308 kg/ha | 6,482 kg/ha | 174.47 kg/ha | Caribbean |
| 2000s | 6,456 kg/ha | 15,174 kg/ha | 8,717 kg/ha | Caribbean |
| 2010s | 7,892 kg/ha | 11,444 kg/ha | 3,552 kg/ha | Caribbean |
| 2020s | 9,432 kg/ha | 10,659 kg/ha | 1,227 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Bangladesh or Caribbean?
- Bangladesh, at 9,907 kg/ha against 9,817 kg/ha in Caribbean as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Bangladesh and Caribbean?
- 90 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Caribbean?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Caribbean rank globally for other vegetables, fresh n.e.c. — yield?
- Bangladesh ranks 131st and Caribbean ranks 134th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.