Austria vs Malaysia: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Austria
- Malaysia
How they compare
Austria currently reports 19,122 kg/ha against 18,912 kg/ha in Malaysia, a difference of 210 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 52nd and Malaysia ranks 55th of 247 countries.
Across the 7 decades both report, Austria averaged higher in 6 and Malaysia in 1.
Head to head by decade
| Decade | Austria | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,355 kg/ha | 9,294 kg/ha | 15,062 kg/ha | Austria |
| 1970s | 23,796 kg/ha | 11,152 kg/ha | 12,644 kg/ha | Austria |
| 1980s | 34,486 kg/ha | 11,798 kg/ha | 22,688 kg/ha | Austria |
| 1990s | 33,714 kg/ha | 13,076 kg/ha | 20,637 kg/ha | Austria |
| 2000s | 31,018 kg/ha | 14,356 kg/ha | 16,662 kg/ha | Austria |
| 2010s | 25,522 kg/ha | 19,147 kg/ha | 6,375 kg/ha | Austria |
| 2020s | 18,961 kg/ha | 19,030 kg/ha | 68.84 kg/ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Austria or Malaysia?
- Austria, at 19,122 kg/ha against 18,912 kg/ha in Malaysia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Austria and Malaysia?
- 210 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Malaysia?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Malaysia rank globally for other vegetables, fresh n.e.c. — yield?
- Austria ranks 52nd and Malaysia ranks 55th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.