Albania vs Martinique: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Albania
- Martinique
How they compare
Albania currently reports 21,110 kg/ha against 20,518 kg/ha in Martinique, a difference of 592 kg/ha.
The two have swapped places 3 times across 45 shared years of data; in 1961 it was Albania ahead.
Albania ranks 42nd and Martinique ranks 45th of 247 countries.
Across the 5 decades both report, Albania averaged higher in 3 and Martinique in 2.
Head to head by decade
| Decade | Albania | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,839 kg/ha | 9,945 kg/ha | 894.8 kg/ha | Albania |
| 1970s | 13,356 kg/ha | 11,035 kg/ha | 2,321 kg/ha | Albania |
| 1980s | 15,217 kg/ha | 11,504 kg/ha | 3,713 kg/ha | Albania |
| 1990s | 10,808 kg/ha | 15,609 kg/ha | 4,801 kg/ha | Martinique |
| 2000s | 10,470 kg/ha | 19,496 kg/ha | 9,026 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Albania or Martinique?
- Albania, at 21,110 kg/ha against 20,518 kg/ha in Martinique as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Albania and Martinique?
- 592 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Martinique?
- 45 years are reported by both, from 1961 to 2006.
- How do Albania and Martinique rank globally for other vegetables, fresh n.e.c. — yield?
- Albania ranks 42nd and Martinique ranks 45th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.