Kazakhstan vs Mozambique: Other vegetables, fresh n.e.c. — Production
Other vegetables, fresh n.e.c. — Production over time
- Kazakhstan
- Mozambique
How they compare
Kazakhstan currently reports 215,610 t against 213,840 t in Mozambique, a difference of 1,770 t.
The two have swapped places 1 time across 18 shared years of data; in 1992 it was Mozambique ahead.
Kazakhstan ranks 75th and Mozambique ranks 77th of 248 countries.
Across the 2 decades both report, Kazakhstan averaged higher in 1 and Mozambique in 1.
Head to head by decade
| Decade | Kazakhstan | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 83,950 t | 133,750 t | 49,800 t | Mozambique |
| 2000s | 214,326 t | 135,990 t | 78,336 t | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — production, Kazakhstan or Mozambique?
- Kazakhstan, at 215,610 t against 213,840 t in Mozambique as of 2009.
- What is the difference in other vegetables, fresh n.e.c. — production between Kazakhstan and Mozambique?
- 1,770 t, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Mozambique?
- 18 years are reported by both, from 1992 to 2009.
- How do Kazakhstan and Mozambique rank globally for other vegetables, fresh n.e.c. — production?
- Kazakhstan ranks 75th and Mozambique ranks 77th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.