El Salvador vs Kuwait: Other vegetables, fresh n.e.c. — Production
Other vegetables, fresh n.e.c. — Production over time
- El Salvador
- Kuwait
How they compare
El Salvador currently reports 32,411 t against 31,893 t in Kuwait, a difference of 518 t.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 141st and Kuwait ranks 143rd of 248 countries.
Across the 7 decades both report, El Salvador averaged higher in 2 and Kuwait in 5.
Head to head by decade
| Decade | El Salvador | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43,156 t | 3,278 t | 39,878 t | El Salvador |
| 1970s | 26,589 t | 12,615 t | 13,975 t | El Salvador |
| 1980s | 16,150 t | 17,234 t | 1,084 t | Kuwait |
| 1990s | 19,760 t | 27,013 t | 7,254 t | Kuwait |
| 2000s | 22,596 t | 63,664 t | 41,068 t | Kuwait |
| 2010s | 29,740 t | 57,432 t | 27,692 t | Kuwait |
| 2020s | 32,471 t | 36,780 t | 4,309 t | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — production, El Salvador or Kuwait?
- El Salvador, at 32,411 t against 31,893 t in Kuwait as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — production between El Salvador and Kuwait?
- 518 t, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Kuwait?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Kuwait rank globally for other vegetables, fresh n.e.c. — production?
- El Salvador ranks 141st and Kuwait ranks 143rd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.