Albania vs Lesotho: Other vegetables, fresh n.e.c. — Production
Other vegetables, fresh n.e.c. — Production over time
- Albania
- Lesotho
How they compare
Albania currently reports 35,922 t against 32,625 t in Lesotho, a difference of 3,297 t.
That makes Albania's figure about 1.1 times Lesotho's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Albania ahead.
Albania ranks 137th and Lesotho ranks 139th of 248 countries.
Across the 7 decades both report, Albania averaged higher in 5 and Lesotho in 2.
Head to head by decade
| Decade | Albania | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 112,273 t | 13,767 t | 98,507 t | Albania |
| 1970s | 207,300 t | 18,300 t | 189,000 t | Albania |
| 1980s | 294,750 t | 24,600 t | 270,150 t | Albania |
| 1990s | 36,019 t | 21,794 t | 14,225 t | Albania |
| 2000s | 6,984 t | 28,297 t | 21,313 t | Lesotho |
| 2010s | 15,083 t | 31,572 t | 16,489 t | Lesotho |
| 2020s | 33,028 t | 32,678 t | 349.84 t | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — production, Albania or Lesotho?
- Albania, at 35,922 t against 32,625 t in Lesotho as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — production between Albania and Lesotho?
- 3,297 t, with Albania ahead.
- How many years of comparable data are there for Albania and Lesotho?
- 63 years are reported by both, from 1961 to 2024.
- How do Albania and Lesotho rank globally for other vegetables, fresh n.e.c. — production?
- Albania ranks 137th and Lesotho ranks 139th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.