Cuba vs Suriname: Other vegetables, fresh n.e.c. — Gross Production Index Number
Cuba
40.03
in 2024
Suriname
45.14
in 2024
Cuba rank
173rd
Suriname rank
170th
Other vegetables, fresh n.e.c. — Gross Production Index Number over time
- Cuba
- Suriname
How they compare
Suriname currently reports 45.14 against 40.03 in Cuba, a difference of 5.11.
That makes Suriname's figure about 1.1 times Cuba's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Suriname ahead.
Cuba ranks 173rd and Suriname ranks 170th of 176 countries.
Across the 7 decades both report, Cuba averaged higher in 3 and Suriname in 4.
Head to head by decade
| Decade | Cuba | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.71 | 11.42 | 7.71 | Suriname |
| 1970s | 3.33 | 9.29 | 5.96 | Suriname |
| 1980s | 5.99 | 28.53 | 22.54 | Suriname |
| 1990s | 17.58 | 80.81 | 63.23 | Suriname |
| 2000s | 139.14 | 70.33 | 68.81 | Cuba |
| 2010s | 87.45 | 79.52 | 7.93 | Cuba |
| 2020s | 59.31 | 57.07 | 2.25 | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — gross production index number, Cuba or Suriname?
- Suriname, at 45.14 against 40.03 in Cuba as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — gross production index number between Cuba and Suriname?
- 5.11, with Suriname ahead.
- How many years of comparable data are there for Cuba and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Suriname rank globally for other vegetables, fresh n.e.c. — gross production index number?
- Cuba ranks 173rd and Suriname ranks 170th of 176 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.