Mongolia vs Portugal: Other vegetables, fresh n.e.c. — Gross per capita Production Index
Mongolia
130.94
in 2024
Portugal
130.75
in 2017
Mongolia rank
18th
Portugal rank
19th
Other vegetables, fresh n.e.c. — Gross per capita Production Index over time
- Mongolia
- Portugal
How they compare
Mongolia currently reports 130.94 against 130.75 in Portugal, a difference of 0.19.
The two have swapped places 10 times across 55 shared years of data; in 1961 it was Portugal ahead.
Mongolia ranks 18th and Portugal ranks 19th of 176 countries.
Across the 6 decades both report, Mongolia averaged higher in 1 and Portugal in 5.
Head to head by decade
| Decade | Mongolia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 337.91 | 485.69 | 147.78 | Portugal |
| 1970s | 432.07 | 451.45 | 19.38 | Portugal |
| 1980s | 711.19 | 437.6 | 273.59 | Mongolia |
| 1990s | 244.04 | 464.3 | 220.26 | Portugal |
| 2000s | 309.43 | 435.36 | 125.93 | Portugal |
| 2010s | 117.61 | 149.89 | 32.27 | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — gross per capita production index, Mongolia or Portugal?
- Mongolia, at 130.94 against 130.75 in Portugal as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — gross per capita production index between Mongolia and Portugal?
- 0.19, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Portugal?
- 55 years are reported by both, from 1961 to 2017.
- How do Mongolia and Portugal rank globally for other vegetables, fresh n.e.c. — gross per capita production index?
- Mongolia ranks 18th and Portugal ranks 19th of 176 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.