Togo vs Uzbekistan: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Togo
- Uzbekistan
How they compare
Uzbekistan currently reports 31,393 ha against 28,310 ha in Togo, a difference of 3,083 ha.
That makes Uzbekistan's figure about 1.1 times Togo's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Togo ranks 65th and Uzbekistan ranks 62nd of 247 countries.
Across the 4 decades both report, Togo averaged higher in 1 and Uzbekistan in 3.
Head to head by decade
| Decade | Togo | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,843 ha | 91,612 ha | 63,770 ha | Uzbekistan |
| 2000s | 26,838 ha | 24,720 ha | 2,118 ha | Togo |
| 2010s | 27,655 ha | 29,775 ha | 2,120 ha | Uzbekistan |
| 2020s | 28,146 ha | 31,234 ha | 3,088 ha | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Togo or Uzbekistan?
- Uzbekistan, at 31,393 ha against 28,310 ha in Togo as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Togo and Uzbekistan?
- 3,083 ha, with Uzbekistan ahead.
- How many years of comparable data are there for Togo and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Togo and Uzbekistan rank globally for other vegetables, fresh n.e.c. — area harvested?
- Togo ranks 65th and Uzbekistan ranks 62nd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.