Panama vs Turkmenistan: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Panama
- Turkmenistan
How they compare
Panama currently reports 1,621 ha against 1,575 ha in Turkmenistan, a difference of 46 ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Panama ranks 169th and Turkmenistan ranks 171st of 247 countries.
Across the 4 decades both report, Panama averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Panama | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,359 ha | 2,100 ha | 741.12 ha | Turkmenistan |
| 2000s | 3,190 ha | 1,230 ha | 1,960 ha | Panama |
| 2010s | 4,164 ha | 1,484 ha | 2,680 ha | Panama |
| 2020s | 1,635 ha | 1,577 ha | 58.8 ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Panama or Turkmenistan?
- Panama, at 1,621 ha against 1,575 ha in Turkmenistan as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Panama and Turkmenistan?
- 46 ha, with Panama ahead.
- How many years of comparable data are there for Panama and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Panama and Turkmenistan rank globally for other vegetables, fresh n.e.c. — area harvested?
- Panama ranks 169th and Turkmenistan ranks 171st of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.