Myanmar vs Nepal: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Myanmar
- Nepal
How they compare
Nepal currently reports 311,885 ha against 281,997 ha in Myanmar, a difference of 29,888 ha.
That makes Nepal's figure about 1.1 times Myanmar's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Myanmar ahead.
Myanmar ranks 8th and Nepal ranks 6th of 187 countries.
Across the 7 decades both report, Myanmar averaged higher in 6 and Nepal in 1.
Head to head by decade
| Decade | Myanmar | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,044 ha | 19,682 ha | 35,362 ha | Myanmar |
| 1970s | 80,920 ha | 43,823 ha | 37,097 ha | Myanmar |
| 1980s | 127,570 ha | 94,900 ha | 32,670 ha | Myanmar |
| 1990s | 168,390 ha | 140,336 ha | 28,054 ha | Myanmar |
| 2000s | 224,460 ha | 181,998 ha | 42,461 ha | Myanmar |
| 2010s | 266,741 ha | 255,957 ha | 10,784 ha | Myanmar |
| 2020s | 282,310 ha | 293,822 ha | 11,513 ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Myanmar or Nepal?
- Nepal, at 311,885 ha against 281,997 ha in Myanmar as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Myanmar and Nepal?
- 29,888 ha, with Nepal ahead.
- How many years of comparable data are there for Myanmar and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Nepal rank globally for other vegetables, fresh n.e.c. — area harvested?
- Myanmar ranks 8th and Nepal ranks 6th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.