Mauritania vs Vanuatu: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Mauritania
- Vanuatu
How they compare
Mauritania currently reports 895 ha against 865 ha in Vanuatu, a difference of 30 ha.
The two have swapped places 4 times across 61 shared years of data; in 1961 it was Mauritania ahead.
Mauritania ranks 139th and Vanuatu ranks 140th of 187 countries.
Across the 7 decades both report, Mauritania averaged higher in 4 and Vanuatu in 3.
Head to head by decade
| Decade | Mauritania | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 335 ha | 240 ha | 95 ha | Mauritania |
| 1970s | 284.5 ha | 351.5 ha | 67 ha | Vanuatu |
| 1980s | 505.5 ha | 464.5 ha | 41 ha | Mauritania |
| 1990s | 554.5 ha | 571.5 ha | 17 ha | Vanuatu |
| 2000s | 631.3 ha | 706.3 ha | 75 ha | Vanuatu |
| 2010s | 856.7 ha | 796.3 ha | 60.4 ha | Mauritania |
| 2020s | 899 ha | 863 ha | 36 ha | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Mauritania or Vanuatu?
- Mauritania, at 895 ha against 865 ha in Vanuatu as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Mauritania and Vanuatu?
- 30 ha, with Mauritania ahead.
- How many years of comparable data are there for Mauritania and Vanuatu?
- 61 years are reported by both, from 1961 to 2021.
- How do Mauritania and Vanuatu rank globally for other vegetables, fresh n.e.c. — area harvested?
- Mauritania ranks 139th and Vanuatu ranks 140th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.