Malaysia vs Oman: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Malaysia
- Oman
How they compare
Malaysia currently reports 23,313 ha against 20,213 ha in Oman, a difference of 3,100 ha.
That makes Malaysia's figure about 1.2 times Oman's.
Across all 64 years both countries report, Malaysia has been ahead every year.
Malaysia ranks 49th and Oman ranks 52nd of 187 countries.
Malaysia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malaysia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,792 ha | 1,244 ha | 9,548 ha | Malaysia |
| 1970s | 13,305 ha | 1,580 ha | 11,725 ha | Malaysia |
| 1980s | 13,410 ha | 5,923 ha | 7,487 ha | Malaysia |
| 1990s | 16,950 ha | 6,555 ha | 10,395 ha | Malaysia |
| 2000s | 20,964 ha | 7,956 ha | 13,008 ha | Malaysia |
| 2010s | 27,666 ha | 12,569 ha | 15,097 ha | Malaysia |
| 2020s | 23,117 ha | 16,777 ha | 6,340 ha | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Malaysia or Oman?
- Malaysia, at 23,313 ha against 20,213 ha in Oman as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Malaysia and Oman?
- 3,100 ha, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Malaysia and Oman rank globally for other vegetables, fresh n.e.c. — area harvested?
- Malaysia ranks 49th and Oman ranks 52nd of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.