Madagascar vs Uzbekistan: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Madagascar
- Uzbekistan
How they compare
Madagascar currently reports 34,505 ha against 31,393 ha in Uzbekistan, a difference of 3,112 ha.
That makes Madagascar's figure about 1.1 times Uzbekistan's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Madagascar ranks 59th and Uzbekistan ranks 62nd of 247 countries.
Across the 4 decades both report, Madagascar averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Madagascar | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48,044 ha | 91,612 ha | 43,568 ha | Uzbekistan |
| 2000s | 38,326 ha | 24,720 ha | 13,606 ha | Madagascar |
| 2010s | 36,198 ha | 29,775 ha | 6,424 ha | Madagascar |
| 2020s | 34,558 ha | 31,234 ha | 3,324 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Madagascar or Uzbekistan?
- Madagascar, at 34,505 ha against 31,393 ha in Uzbekistan as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Madagascar and Uzbekistan?
- 3,112 ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Madagascar and Uzbekistan rank globally for other vegetables, fresh n.e.c. — area harvested?
- Madagascar ranks 59th and Uzbekistan ranks 62nd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.